Casa del Camba

BBQ Grill Steakhouse
Den 6. december 1986 indviede parret bestående af Ingeniør Juan Carlos Medina Anzoátegui og Fru Rosa Parada de Medina en restaurant, hvor man kunne smage de typiske Camba-smage, på et tidspunkt hvor påvirkningen fra andre steder allerede begyndte at ændre den regionale gastronomiske arv.

Med stor iværksættervision havde de opdaget, at Santa Cruz de la Sierra ikke havde et sted specialiseret i kreolsk køkken, serveret med den kategori, som et højtstående etablissement kræver.

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