Casa del Camba

BBQ Grill Steakhouse
Am 6. Dezember 1986 gründete das Ehepaar Ingenieur Juan Carlos Medina Anzoátegui und Frau Rosa Parada de Medina ein Restaurant, in dem man die typischen Aromen der Cambas probieren konnte, zu einer Zeit, in der der Einfluss anderer Länder bereits begann, das regionale gastronomische Erbe zu verändern.

Mit großem unternehmerischen Weitblick hatten sie erkannt, dass Santa Cruz de la Sierra keinen Ort mit Spezialitäten der kreolischen Küche hatte, die mit der erforderlichen Klasse von einem erstklassigen Lokal serviert wird.

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