La Taverne Sucre
Bolivia
In breve
Cucina
Famoso per
atmosfera calda e accogliente e menù curato
Recensioni
Really nice ambience and service. We didn't need a reservation so we just walked in. Scallops were slightly overcooked, but tasty. Pasta was filling and creamy.
We had a table indoors which was great. I enjoyed the atmosphere, they had a massive collection of wine bottles that made it a bit different than other places. I had the 400gr sirloin steak, with chimichurri sauce. Good steak but a bit unevenly cooked. I wish I could choose; the meat, sauce and sides all separately. Would make the experience better for me. Anyway, solid 4/5 stars! Thanks.
